Singapore dim sum are a favourite for food lovers who crave bite-sized Cantonese delights. The city is full of dim sum options, ranging from casual coffee shops to upscale Chinese restaurants.

Some of the most famous dim sum restaurants include Swee Choon Tim Sum in Jalan Besar, Red Star Restaurant in Chin Swee Road, and Yum Cha in Chinatown.

Don’t miss staples like har gow, siew mai, xiao long bao (soup dumplings), crispy spring rolls, and carrot cake.

Most places serve dim sum all day, though some offer only breakfast or brunch—weekends are usually busiest, so reservations help.

Tea is always served alongside dim sum; ask for your favourite blend to complete the website meal.

You can enjoy dim sum at casual coffee shops for just a few dollars per plate or splurge on sophisticated settings for celebrations.

Whether you’re in the heartlands or city centre, tasty dim sum is never far away thanks to Singapore’s accessible public transport.

Whether you’re catching up with friends, having a family brunch or just craving comfort food, dim sum in Singapore is always a crowd-pleaser with endless choices for every taste and budget.